Honey is sweet, but this is sweeter

I love me some honey.

A peanut butter and honey sammich always hits the spot.  Honey drizzled on a hot, buttered biscuit just makes it better.  And if you’ve ever eaten pizza at Beau Jo’s in Colorado, you know that you gotta enjoy that leftover pizza crust by dipping it into some honey.

It’s not just good, it’s also good for you – especially if you can get it from local hives.  Raw, local honey is rich in antioxidants and nutrients; has antibacterial, antifungal, and anti-inflammatory properties; and contains prebiotics.  When we first moved to West Virginia, my allergies went haywire from being exposed to all the new flora.  So, I sought out some local honey.  Every day, a little went into my morning coffee, and eventually, my seasonal allergies weren’t a problem anymore.

While honey is readily available for us at farmer’s markets and in grocery stores, it wasn’t that way during Bible times.  Refined sugars were not available.  Most of the time, fruit (like dates, grapes, or figs) was boiled and concentrated down into a thick syrup, which was then used as a sweetener.  However, bee honey was the sweetest substance known in the Middle East.  It was rare enough to be considered a luxury.  Even a small amount was suitable as a gift to an important person.

With that scarcity in mind, take a look at this advice King Solomon gave to his son:

Proverbs 24:13-14
Eat honey, my son, for it is good, and the honeycomb is sweet to your palate;
realize that wisdom is the same for you.
If you find it, you will have a future, and your hope will never fade.

When I read this, my first thought was, “I’ve never had honeycomb before.  I wonder what that’s like?”.  Fortunately, I have a friend who has several bee hives and was willing to share some honeycomb.  Let me tell you…if you haven’t had it before, it is an experience.  A delicious experience, to be exact.  The warmth of your mouth immediately collapses the wax comb structure, and your mouth is flooded with rich sweetness.  Although your first instinct is to start chewing the wax, your best bet is to simply suck on the collapsed comb and enjoy the honey.  I would also suggest spitting out the wax – you could eat it, but I don’t want to.

Honey from the comb is as fresh and raw as it gets, but as a son of King Solomon, you know this young man knew what honeycomb tasted like.  He understood how rare of a treat it was, because someone had to harvest it from the wild, wherever bees would make their hive – a hole in the ground, a hollow tree, or in a rock crevice.

King Solomon is taking something his son recognizes – and probably really enjoys – and uses it as an analogy for the value of wisdom.  Honey is good, rare, and sweet…but so is wisdom.  When we find wisdom, we need to taste and experience it, just like honeycomb.

Wisdom is sweet, too, but better…because it gives a future and an unfading hope.  The sweetness of wisdom doesn’t just last for a moment, but it continues on with you.

There is a catch, though.  King Solomon admitted that there is one.  Note that he said, “if you find it”.  Wisdom and honeycomb also share this characteristic: they must be sought out.  We must be willing to put in the effort and take the time to find it.

Are you willing to search for it?  You won’t find anything sweeter. 

Keep Pressing,
Ken